-
Easy French Bistro At Home
Bring the unfussy food of Lyon’s most famous restaurant style to your table at home.
-
Why You Should Eat More Fish and How To Prepare It
Studies show that consuming seafood is a great way to maintain overall health. The lean protein is a great source of vitamin D, omega 3 fatty acids, and can even help improve sleep quality. Here are CSL’s four favourites, plus tips on what to look for when choosing fish ready for the pot or the…
-
3 Spring Wine Picks To Match With Food
These global choices offer light, medium and bold styles to suit your palate and your plate.
-
Munch and Sip Your Way Through Some of Our Faves
A fresh start, that’s what spring is all about. Begin by switching up breakfast and what better way than Canadian maple syrup, a creamy plant-based milk, a bacon alternative and a baking ingredient, ideal for pancakes. Oh, and with a cherry on top!
-
5 Original Snacks, Treats and Sips To Try
Plant based foods, mini sparklers and a sweet surprise hits all the notes for the holiday season, or any time of year.